Today we have another in-the-background blog update for you. We've refined our 12-hour bucket list of things to do in the inner northern suburbs of Melbourne, with lots of new photos and a few new venues.
great stuff - if I had a free day I would be quite happy to spend it this way though I would duck into the vegie bar for chocolate cake rather than eating gelati after all the wonderful street art but I am glad to see Smith and Daughters is your final destination. Maybe I will get there one night.
June 3, 2017 A couple of friends alerted me to the opening of The Alley four months ago. Touted as a vegan burger spot, I imagined late Saturday nights on Brunswick St. Far from it! The Alley operates from a St Kilda Rd office block, primarily for lunch, and is closed on Sundays. Nevertheless, it's got the look - the bright yellows, millennial pinks, neon lights and line drawings remind me of Hobart's Veg Bar and just about any fro-yo bar you could name. The menu takes the healthified, superfood-infused approach. There are chia puddings and acai bowls for breakfast, macro and taco bowls for lunch; noodles are made from seaweed and spaghetti is made from squash. Fries are actually air baked and instead of shakes there are smoothies shot through with coconut water, almond milk, pea protein, macca and (they've hit me with a new one!) camu camu. Air-baked fries ($6.95) lack crispness but are beautifully fluffy on the inside. The almond parmesan and crispy kale crowning the pot...
On Saturday night, Kerrie and Daniel invited a gaggle of refugees from Queensland to their home for a housewarming and movie night. They invited us all to bring a DVD to share and challenged us to team our movie choice with some thematically appropriate food or drink. Much as I love a theme, I found this one a particular challenge. The DVDs I wanted to share didn't have memorable eating scenes at all! I decided to go ahead and take Press Gang (a favourite TV series from my tween years) regardless. This series was set in a newspaper office run by high school students and featured reams of snappy dialogue, but was most compelling for the love/hate relationship between the highly strung, very English editor Lynda Day and the American wise-guy sometime-journalist Spike Thompson. So why not find an edible clash of England and America? This proved to be perfect Nigella territory. I was keen to try making her jam doughnut muffins, but they didn't really allow for early preparat...
Cheap Eats 2006, a decade on October 22, 2016 Shakahari is a true stayer of the Melbourne restaurant scene: our decade-spanning Cheap Eats project covers just a fraction of its 44-year tenure in Carlton. We made our first visit within a month of arriving in Melbourne and starting our food blog, and notched up five blog posts by 2008. After that we relegated our revisits to twitter, facebook and our own memories, but veg bloggers easy as vegan pie , vegan about town and In The Mood For Noodles carried the blogging baton for a few years after that (see end of post for a link round-up). For a long time Shakahari switched its east-meets-west vegetarian menu seasonally, but it seems to have steadied over time. If anything they've improved their vegan and gluten-free selection. Many of our favourites have stuck around, and we were able to revisit them on a Saturday date night in Carlton. The first is the Avocado Magic entree (now $16; then $12 in 2007 ) - a hefty strip each of avocad...
great stuff - if I had a free day I would be quite happy to spend it this way though I would duck into the vegie bar for chocolate cake rather than eating gelati after all the wonderful street art but I am glad to see Smith and Daughters is your final destination. Maybe I will get there one night.
ReplyDeleteThanks Johanna! Yes, you really must book a spot at S&D when you get the chance. Brunch/lunch is more kid-friendly than dinner, if that helps.
DeleteI did have brunch last year which I enjoyed but would love to do the evening meal which is more of a challenge for us!
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